How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Sheet Cake?

You need 13 ingredients. The key ingredients include: 1 1/4 c. butter, 1/2 c. cocoa, 1 c. water, 2 c. flour, and more.

Is Chocolate Sheet Cake suitable as baking & desserts?

Yes, Chocolate Sheet Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Sheet Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Sheet Cake Recipe

Name: Chocolate Sheet Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 1/4 c. butter; 1/2 c. cocoa; 1 c. water; 2 c. flour; 1 1/2 c. brown sugar; 1 tsp. vanilla; 1 c. nuts; 1 tsp. baking soda; 1 tsp. cinnamon; 1/2 tsp. salt; 1 can Eagle Brand milk; 2 large eggs; 1 c. powdered sugar

Chocolate Sheet Cake – a delicious recipe with butter, cocoa, water, flour, brown sugar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chocolate Sheet Cake

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