How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Red Wine Cake?

You need 9 ingredients. The key ingredients include: 200 g butter, softened, 250 g caster sugar, 4 eggs, beaten, 25 g cocoa powder, and more.

Is Chocolate Red Wine Cake suitable as baking & desserts?

Yes, Chocolate Red Wine Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Red Wine Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Red Wine Cake Recipe

Name: Chocolate Red Wine Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 200 g butter, softened; 250 g caster sugar; 4 eggs, beaten; 25 g cocoa powder; 250 g plain flour; 1 teaspoon baking powder; 100 ml red wine; 1 teaspoon vanilla extract; 150 g plain chocolate chips

Chocolate Red Wine Cake – a delicious recipe with butter, caster sugar, eggs, cocoa powder, flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

200 g butter, softened
250 g caster sugar
4 eggs, beaten
25 g cocoa powder
250 g plain flour
1 teaspoon baking powder
100 ml red wine
1 teaspoon vanilla extract
150 g plain chocolate chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1195 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chocolate Red Wine Cake

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