How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Pumpkin Bundt® Cake?

You need 8 ingredients. The key ingredients include: 1 (15.25 ounce) package chocolate cake mix, 4 eggs, 1 cup pumpkin puree, 3/4 cup white sugar, and more.

Is Chocolate Pumpkin Bundt® Cake suitable as baking & desserts?

Yes, Chocolate Pumpkin Bundt® Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Pumpkin Bundt® Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Pumpkin Bundt® Cake Recipe

Name: Chocolate Pumpkin Bundt® Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15.25 ounce) package chocolate cake mix; 4 eggs; 1 cup pumpkin puree; 3/4 cup white sugar; 1/2 cup oil; 1/4 cup water; 1/2 teaspoon ground cinnamon; 1/2 teaspoon nutmeg

Chocolate Pumpkin Bundt® Cake – a delicious recipe with chocolate cake, eggs, pumpkin puree, white sugar, oil, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (15.25 ounce) package chocolate cake mix
4 eggs
1 cup pumpkin puree
3/4 cup white sugar
1/2 cup oil
1/4 cup water
1/2 teaspoon ground cinnamon
1/2 teaspoon nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
691 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chocolate Pumpkin Bundt® Cake

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