How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Pudding?

You need 8 ingredients. The key ingredients include: 2 eggs, 3/4 c. sugar, 2 1/2 c. milk, 4 Tbsp. plain flour, and more.

Is Chocolate Pudding suitable as baking & desserts?

Yes, Chocolate Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Pudding Recipe

Name: Chocolate Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 3/4 c. sugar; 2 1/2 c. milk; 4 Tbsp. plain flour; 1 tsp. vanilla; pinch of salt; 2 Tbsp. butter; 3 Tbsp. cocoa

Chocolate Pudding – a delicious recipe with eggs, sugar, milk, flour, vanilla, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 eggs
3/4 c. sugar
2 1/2 c. milk
4 Tbsp. plain flour
1 tsp. vanilla
pinch of salt
2 Tbsp. butter
3 Tbsp. cocoa

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
471 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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