How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Pudding?

You need 7 ingredients. The key ingredients include: 1/3 c. cocoa, 3 Tbsp. cornstarch, 1/2 c. sugar, dash of salt, and more.

Is Chocolate Pudding suitable as baking & desserts?

Yes, Chocolate Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Pudding Recipe

Name: Chocolate Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. cocoa; 3 Tbsp. cornstarch; 1/2 c. sugar; dash of salt; 1/2 c. cold milk; 1 3/4 c. scalded milk; 1 tsp. vanilla

Chocolate Pudding – a delicious recipe with cocoa, cornstarch, sugar, salt, cold milk, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/3 c. cocoa
3 Tbsp. cornstarch
1/2 c. sugar
dash of salt
1/2 c. cold milk
1 3/4 c. scalded milk
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
291 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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