How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Praline Cake With Broiled Icing?

You need 8 ingredients. The key ingredients include: 1 c. buttermilk, 1 stick butter, 2 c. light brown sugar, 2 eggs, and more.

Is Chocolate Praline Cake With Broiled Icing suitable as baking & desserts?

Yes, Chocolate Praline Cake With Broiled Icing falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Praline Cake With Broiled Icing?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Praline Cake With Broiled Icing Recipe

Name: Chocolate Praline Cake With Broiled Icing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. buttermilk; 1 stick butter; 2 c. light brown sugar; 2 eggs; 2 c. sifted plain flour; 1 tsp. baking soda; 1 Tbsp. vanilla; 4 Tbsp. cocoa

Chocolate Praline Cake With Broiled Icing – a delicious recipe with buttermilk, butter, light brown sugar, eggs, flour, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. buttermilk
1 stick butter
2 c. light brown sugar
2 eggs
2 c. sifted plain flour
1 tsp. baking soda
1 Tbsp. vanilla
4 Tbsp. cocoa

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1642 kcal
Category
Baking & Desserts

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Chocolate Praline Cake With Broiled Icing

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