How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Plunge?

You need 4 ingredients. The key ingredients include: 2/3 c. Karo syrup, 1/2 c. whipping cream, 1 (8 oz.) pkg. Baker's semi-sweet chocolate, assorted fruit (strawberries, pineapple, banana, etc.).

Is Chocolate Plunge suitable as general?

Yes, Chocolate Plunge falls under the General category and is a great choice for this type of meal.

How do I store leftover Chocolate Plunge?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chocolate Plunge Recipe

Name: Chocolate Plunge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. Karo syrup; 1/2 c. whipping cream; 1 (8 oz.) pkg. Baker's semi-sweet chocolate; assorted fruit (strawberries, pineapple, banana, etc.)

Chocolate Plunge – a delicious recipe with syrup, whipping cream, chocolate, pineapple. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2/3 c. Karo syrup
1/2 c. whipping cream
1 (8 oz.) pkg. Baker's semi-sweet chocolate
assorted fruit (strawberries, pineapple, banana, etc.)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
240 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Baileys Almande Iced Coffee
Fresh Pineapple Rum
Grandma Hasz'S Christmas Cutouts
Baked Ziti Casserole

Chocolate Plunge

How did you like this recipe?

Frequently Asked Questions