Bake this irresistible Chocolate Pistachio Cake at home. Made with white, water, eggs and oil. Easy step-by-step instructions included.
This Chocolate Pistachio Cake relies on simple, everyday ingredients such as box white or yellow cake mix, eggs, oil and chocolate flavored syrup. It comes together quickly and makes 4 servings, at about 682 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chocolate Pistachio Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026