Chocolate Pecan Pie Bars Recipe

Name: Chocolate Pecan Pie Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup unsalted butter, room temperature; 2 tablespoons unsalted butter, melted; 1/4 cup light brown sugar, packed; 1 1/4 cups all-purpose flour; 1/2 teaspoon salt; 3 large eggs; 3/4 cup light corn syrup; 1/2 cup granulated sugar; 2 cups semi-sweet chocolate chips; 2 cups pecans, coarsely chopped

Servings: persons

1/2 cup unsalted butter, room temperature
2 tablespoons unsalted butter, melted
1/4 cup light brown sugar, packed
1 1/4 cups all-purpose flour
1/2 teaspoon salt
3 large eggs
3/4 cup light corn syrup
1/2 cup granulated sugar
2 cups semi-sweet chocolate chips
2 cups pecans, coarsely chopped

1
Preheat oven to 350u00b0.
2
Line bottom and sides of a 9x13-inch baking pan with aluminum foil.
3
In the bowl of an electric mixer, beat 1 stick room-temp butter, brown sugar, flour,and salt until coarse crumbs form.
4
Pour mixture into prepared pan; press firmly into bottom.
5
Bake until lightly browned, 25-30 minutes.
6
Let cool, 10 minutes.
7
Meanwhile, in same large bowl, mix eggs, corn syrup, granulated sugar, and 2 TBS melted butter until well combined.
8
Add chocolate chips and pecans; spread over crust.
9
Bake until set, 25-30 minutes.
10
Cool completely in pan before lifting out (use foil to lift).
11
Cut into 32 bars.

1526

kcal

Calories

103

Fat

135

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 cup unsalted butter, room temperature, 2 tablespoons unsalted butter, melted, 1/4 cup light brown sugar, packed, 1 1/4 cups all-purpose flour, and more.

Yes, Chocolate Pecan Pie Bars falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Pecan Pie Bars

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