Chocolate-Peanut Butter Mallow Bars

1. 1

   Heat oven to 350F Mis dry cake mix, margarine and 1/3 cup milk until blended; press 2/3 onto bottom of 1/3x9 inch baking pan.

2. 2

   Bake 12-14 minutes or until center is almost set; cool 3 minutes.

3. 3

   Meanwhile mix peanut butter and remaining milk.

4. 4

   Spread peanut butter mixture onto crust; top with small spoonfuls of marshmallow creame and remaining cake mixture.

5. 5

   Sprinkle with peanuts and chocolate; press gently into cake mixture.

6. 6

   Bake 18 minutes or just until center is set.

7. 7

   Cool completely before cutting into bars.

* Per serving · 4 servings · Values may vary.

No additional tips available.