Chocolate & Peanut Butter Cookies

1. 1

   Preheat oven to 350u00b0F.

2. 2

   Grease two baking sheets and line with parchment paper.

3. 3

   Place cubed margarine, peanut butter, sugar and egg in a bowl.

4. 4

   Beat with an electric mixer until creamy.

5. 5

   Add the flour and chocolate powder and knead with hands.

6. 6

   Finally, stir in the chopped peanuts and chocolate nuggets.

7. 7

   Add more flour if dough is too sticky to roll out.

8. 8

   Make walnut sized balls and place on prepared baking sheets.

9. 9

   Flatten the balls with the back of a fork and bake for about 15-20 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.