How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate-Orange Cake?

You need 4 ingredients. The key ingredients include: 1 pkg. JELL-O Vanilla Whip N Chill Mousse, 1 qt. Cold orange juice, 6 each chocolate cake layers (8 or 9 inch), cooled, 1/2 cup BAKER'S Semi-Sweet Chocolate, melted.

Is Chocolate-Orange Cake suitable as baking & desserts?

Yes, Chocolate-Orange Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate-Orange Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate-Orange Cake Recipe

Name: Chocolate-Orange Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. JELL-O Vanilla Whip N Chill Mousse; 1 qt. Cold orange juice; 6 each chocolate cake layers (8 or 9 inch), cooled; 1/2 cup BAKER'S Semi-Sweet Chocolate, melted

Chocolate-Orange Cake – a delicious recipe with JELL-O Vanilla Whip N Chill Mousse, orange juice, chocolate cake layers, Chocolate. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. JELL-O Vanilla Whip N Chill Mousse
1 qt. Cold orange juice
6 each chocolate cake layers (8 or 9 inch), cooled
1/2 cup BAKER'S Semi-Sweet Chocolate, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1139 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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