Chocolate Orange Bites Recipe

Name: Chocolate Orange Bites
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup softened butter (about ½ tablespoons); 3/4 cup sugar; 1 large egg; 2 tablespoons fresh orange zest, divided; 1/4 cup fresh orange juice; 1/4 cup orange liqueur(Grand Marnier, Cointreau or even Triple Sec); 2 cups AP flour; 1/2 teaspoon baking soda; 1/2 teaspoon baking powder; 1/2 teaspoon salt; 11.5 ounce package of milk chocolate chips

Servings: persons

2/3 cup softened butter (about ½ tablespoons)
3/4 cup sugar
1 large egg
2 tablespoons fresh orange zest, divided
1/4 cup fresh orange juice
1/4 cup orange liqueur(Grand Marnier, Cointreau or even Triple Sec)
2 cups AP flour
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon salt
11.5 ounce package of milk chocolate chips

1
In a small mixing bowl, whisk the flour, salt, baking powder and baking soda together. Set aside.
2
In a larger mixing bowl, cream the butter and sugar with an electric mixer. Add the egg and continue to mix until fluffy.
3
Stir in one tablespoon of the orange zest, the orange juice and the orange liqueur.
4
Stir in the flour mixture, a little at a time until well incorporated.
5
Line 2 muffin tins with paper liners and lightly spray the interiors with cooking spray.
6
Fill each cup with a generous tablespoon of the cookie/cake mixture and bake in a preheated 350F oven for 14 to 16 minutes. Remove and let cool.
7
Melt the chocolate in the microwave or in a double boiler according to package directions. Stir in the remaining tablespoon of orange zest. Frost each cookie/cake with the chocolate, place the tins in the fridge to set and when set, remove the liners and enjoy with a big glass of milk or a hot cup of Joe!

1134

kcal

Calories

Fat

137

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2/3 cup softened butter (about ½ tablespoons), 3/4 cup sugar, 1 large egg, 2 tablespoons fresh orange zest, divided, and more.

Yes, Chocolate Orange Bites falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Chocolate Orange Bites

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions