Chocolate Oatmeal Raisin Cookies Recipe

Name: Chocolate Oatmeal Raisin Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cups All-purpose Flour; 2 Tablespoons Plus 2 Teaspoons Cocoa Powder; 1/2 teaspoons Baking Soda; 1/4 teaspoons Salt; 1/2 cups Salted Butter, Softened; 1/2 cups Packed Dark Brown Sugar; 1/4 cups White Sugar; 1 whole Egg; 1/2 teaspoons Vanilla Extract; 1-1/2 cup Rolled Oats; 1/2 cups Raisins

Servings: persons

3/4 cups All-purpose Flour
2 Tablespoons Plus 2 Teaspoons Cocoa Powder
1/2 teaspoons Baking Soda
1/4 teaspoons Salt
1/2 cups Salted Butter, Softened
1/2 cups Packed Dark Brown Sugar
1/4 cups White Sugar
1 whole Egg
1/2 teaspoons Vanilla Extract
1-1/2 cup Rolled Oats
1/2 cups Raisins

1
1) Preheat oven to 350.
2
2) Combine flour, cocoa powder (note: it's 2 Tablespoons AND 2 teaspoons of cocoa powder, that's not a typo!), baking soda, and salt in a medium bowl.
3
3) In a large bowl, beat softened butter and sugars until creamy. Add egg and vanilla extract; beat well.
4
4) Add the flour mixture to the large bowl of creamed sugars and mix well. Stir in oats and raisins; mix well.
5
5) Drop cookies by rounded tablespoonful onto an ungreased cookie sheet. Bake 10 to 12 minutes at 350F, do not overbake.
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6) Cool cookies on baking sheet 1 minute before transferring to a wire rack to cool completely.
7
This recipe doubles or triples really easily. The good news is it's not bad for you. Only about 100 calories per cookie, with 4g of fat, and 15g of carbs! (1g of fiber so that's 14g net carbs... right?)

590

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3/4 cups All-purpose Flour, 2 Tablespoons Plus 2 Teaspoons Cocoa Powder, 1/2 teaspoons Baking Soda, 1/4 teaspoons Salt, and more.

Yes, Chocolate Oatmeal Raisin Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Oatmeal Raisin Cookies

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