How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Oatmeal Butterscotch Cookies?

You need 8 ingredients. The key ingredients include: 1 (18 ounce) box devil's food cake mix, 1 1/2 cups oatmeal, uncooked, 3/4 cup butter, melted, 2 large eggs, and more.

Is Chocolate Oatmeal Butterscotch Cookies suitable as baking & desserts?

Yes, Chocolate Oatmeal Butterscotch Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Oatmeal Butterscotch Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Oatmeal Butterscotch Cookies Recipe

Name: Chocolate Oatmeal Butterscotch Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (18 ounce) box devil's food cake mix; 1 1/2 cups oatmeal, uncooked; 3/4 cup butter, melted; 2 large eggs; 1 tablespoon vegetable oil; 1 teaspoon vanilla extract; 1 1/4 cups miniature semisweet chocolate chips; 1 cup butterscotch chips

Chocolate Oatmeal Butterscotch Cookies – a delicious recipe with cake mix, oatmeal, butter, eggs, vegetable oil, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (18 ounce) box devil's food cake mix
1 1/2 cups oatmeal, uncooked
3/4 cup butter, melted
2 large eggs
1 tablespoon vegetable oil
1 teaspoon vanilla extract
1 1/4 cups miniature semisweet chocolate chips
1 cup butterscotch chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1110 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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