Chocolate Mint Cookies

1. 1

   In large pan, cook butter, sugar and water until melted.

2. 2

   Add chocolate until partially melted.

3. 3

   Remove from heat.

4. 4

   Stir until chips melt.

5. 5

   Pour into large mixing bowl.

6. 6

   Let stand 10 minutes. With mixer on high, beat in eggs one at a time.

7. 7

   Reduce speed to low and add dry ingredients.

8. 8

   Blend well.

9. 9

   Chill dough 1 hour. Preheat oven to 350u00b0.

10. 10

    Grease cookie sheets.

11. 11

    Roll dough into 1-inch balls and place them 2 inches apart.

12. 12

    Bake 10 minutes. Remove from oven.

13. 13

    Place 1/2 mint on top.

14. 14

    When it starts to melt, swirl on cookie top.

* Per serving · 4 servings · Values may vary.

No additional tips available.