How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate-Malt Cheesecake?

You need 3 ingredients. The key ingredients include: 1/3 c. butter or margarine, melted, 1 c. pretzel or graham cracker crumbs, 1/4 c. sugar.

Is Chocolate-Malt Cheesecake suitable as baking & desserts?

Yes, Chocolate-Malt Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate-Malt Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate-Malt Cheesecake Recipe

Name: Chocolate-Malt Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. butter or margarine, melted; 1 c. pretzel or graham cracker crumbs; 1/4 c. sugar

Chocolate-Malt Cheesecake – a delicious recipe with butter, graham cracker crumbs, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/3 c. butter or margarine, melted
1 c. pretzel or graham cracker crumbs
1/4 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
299 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chocolate-Malt Cheesecake

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