How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Layered Dessert?

You need 6 ingredients. The key ingredients include: 3 c. milk, 2 pkg. (4 serving size) Jell-O instant pudding, 1/2 c. chocolate syrup, 1 (8 oz.) tub Cool Whip, and more.

Is Chocolate Layered Dessert suitable as baking & desserts?

Yes, Chocolate Layered Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Layered Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Layered Dessert Recipe

Name: Chocolate Layered Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. milk; 2 pkg. (4 serving size) Jell-O instant pudding; 1/2 c. chocolate syrup; 1 (8 oz.) tub Cool Whip; 1 pkg. (12 oz.) marble pound loaf; 4 pkg. (1.4 oz. each) chocolate covered Heath candy bars

Chocolate Layered Dessert – a delicious recipe with milk, chocolate syrup, loaf, chocolate. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. milk
2 pkg. (4 serving size) Jell-O instant pudding
1/2 c. chocolate syrup
1 (8 oz.) tub Cool Whip
1 pkg. (12 oz.) marble pound loaf
4 pkg. (1.4 oz. each) chocolate covered Heath candy bars

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1366 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Raisin Bran Muffins
Strawberry Cake
Grandma Rose's Banana Cream Pie
Brown Sugar Pie

Chocolate Layered Dessert

How did you like this recipe?

Frequently Asked Questions