How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Layered Dessert?

You need 5 ingredients. The key ingredients include: 4 cups cold milk, 2 (3 1/2 ounce) packages instant chocolate pudding mix, 1 chocolate cake layer, cooled and cut into cubes, ¼ cup chocolate, syurp, and more.

Is Chocolate Layered Dessert suitable as baking & desserts?

Yes, Chocolate Layered Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Layered Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Layered Dessert Recipe

Name: Chocolate Layered Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups cold milk; 2 (3 1/2 ounce) packages instant chocolate pudding mix; 1 chocolate cake layer, cooled and cut into cubes; ¼ cup chocolate, syurp; 1 (8 ounce) container frozen whipped topping, thawed

Chocolate Layered Dessert – a delicious recipe with cold milk, instant chocolate pudding, chocolate cake layer, chocolate, frozen whipped topping. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 cups cold milk
2 (3 1/2 ounce) packages instant chocolate pudding mix
1 chocolate cake layer, cooled and cut into cubes
¼ cup chocolate, syurp
1 (8 ounce) container frozen whipped topping, thawed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
641 kcal
Category
Baking & Desserts

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