Chocolate Granola

1. 1

   Preheat the oven to 180C.

2. 2

   Mix the oats and chocolate powder in a bowl.

3. 3

   Mix in the oil, blueberry juice, vanilla, and maple syrup.

4. 4

   Place the mixture on a large baking tray which was previously covered with cooking spray.

5. 5

   Bake for 10 minutes, remove the tray and mix everything together. Bake for 10 more minutes.

6. 6

   Take the tray out one more time, stir the oats and bake for a final 3-5 minutes.

7. 7

   Let the granola cool. Once the granola is at room temperature add the almonds, chocolate, and coconut.

* Per serving · 4 servings · Values may vary.

No additional tips available.