Chocolate Goody Bars Recipe

Name: Chocolate Goody Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅓ cup butter; ¼ cup brown sugar; 1 cup flour; 1 tablespoon milk; 1 teaspoon vanilla; 1 cup salted peanuts; 1 cup semi-sweet chocolate chips; 2 tablespoons butter; ⅓ cup milk; 1 ½ cups powdered sugar

Servings: persons

1
For the base- Cream butter and brown sugar together.
2
Blend in flour, milk, and vanilla.
3
Press evenly into an 8x8 baking pan.
4
Bake at 375 for 15 to 20 minutes or until light golden brown.
5
For the topping- Melt 2 tbsp butter in a medium saucepan.
6
Add milk and chocolate, mixing over low heat until chocolate has melted.
7
DO NOT BOIL.
8
When chocolate is melted remvoe from stove and stir in powdered sugar until smooth.
9
Stir in peanuts.
10
Spread across the cookie base.
11
Chill until set.
12
Cut into 16 bars.

977

kcal

Calories

Fat

114

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: ⅓ cup butter, ¼ cup brown sugar, 1 cup flour, 1 tablespoon milk, and more.

Yes, Chocolate Goody Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chocolate Goody Bars

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