How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Fudge?

You need 7 ingredients. The key ingredients include: 2 sq. Baker's unsweetened chocolate, 2 c. sugar, 2 Tbsp. white corn syrup, 2/3 c. light cream, and more.

Is Chocolate Fudge suitable as baking & desserts?

Yes, Chocolate Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Fudge Recipe

Name: Chocolate Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 sq. Baker's unsweetened chocolate; 2 c. sugar; 2 Tbsp. white corn syrup; 2/3 c. light cream; 1 1/2 Tbsp. butter; 1 tsp. vanilla; 1/4 tsp. salt

Chocolate Fudge – a delicious recipe with chocolate, sugar, white corn syrup, light cream, butter, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 sq. Baker's unsweetened chocolate
2 c. sugar
2 Tbsp. white corn syrup
2/3 c. light cream
1 1/2 Tbsp. butter
1 tsp. vanilla
1/4 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
923 kcal
Category
Baking & Desserts

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