How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Espresso Puddings?

You need 6 ingredients. The key ingredients include: 1 1/4 cups heavy cream, 7 oz dark chocolate, chopped, 4 None egg yolks, 1/4 cup granulated sugar, and more.

Is Chocolate Espresso Puddings suitable as baking & desserts?

Yes, Chocolate Espresso Puddings falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Espresso Puddings?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Espresso Puddings Recipe

Name: Chocolate Espresso Puddings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cups heavy cream; 7 oz dark chocolate, chopped; 4 None egg yolks; 1/4 cup granulated sugar; 1/4 cup espresso; None None biscotti, to serve

Chocolate Espresso Puddings – a delicious recipe with heavy cream, chocolate, egg yolks, granulated sugar, espresso, biscotti. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/4 cups heavy cream
7 oz dark chocolate, chopped
4 None egg yolks
1/4 cup granulated sugar
1/4 cup espresso
None None biscotti, to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
719 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chocolate Espresso Puddings

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