How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Espresso Cake?

You need 11 ingredients. The key ingredients include: 1 cup cocoa powder, 2 cups espresso, brewed, 3 cups flour, all-purpose, 2 teaspoons baking soda, and more.

Is Chocolate Espresso Cake suitable as baking & desserts?

Yes, Chocolate Espresso Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Espresso Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Espresso Cake Recipe

Name: Chocolate Espresso Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup cocoa powder; 2 cups espresso, brewed; 3 cups flour, all-purpose; 2 teaspoons baking soda; 1/2 teaspoon baking powder; 1 pinch salt; 4 large eggs; 2 sticks butter or margarine; 2 1/4 cups sugar; 1 teaspoon vanilla extract; 3/4 teaspoons almond extract

Chocolate Espresso Cake

Eats Now Editorial Team · 1369 kcal · Baking & Desserts

Chocolate Espresso Cake – a delicious recipe with cocoa powder, espresso, flour, baking soda, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chocolate Espresso Cake

How did you like this recipe?

Frequently Asked Questions