Bake this irresistible Chocolate Eclaires at home. Made with vanilla pudding, cool whip, milk and crackers. Easy step-by-step instructions included.
This Chocolate Eclaires relies on simple, everyday ingredients such as (12 oz) tub of cool whip, of milk and aluminum pan. It comes together quickly and makes 4 servings, at about 373 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chocolate Eclaires delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026