Bake this irresistible Chocolate Eclair Dessert at home. Made with Cinnamon, Milk, Water and Chocolate Frosting. Easy step-by-step instructions included.
This Chocolate Eclair Dessert relies on simple, everyday ingredients such as box cinnamon graham crackers and evaporated milk (16 oz.). It comes together quickly and makes 4 servings, at about 813 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chocolate Eclair Dessert delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026