Chocolate Drop Cookies

1. 1

   Combine sugar, butter and cocoa.

2. 2

   Add milk in saucepan.

3. 3

   Bring to a boil.

4. 4

   Quickly reduce heat to medium and cook 3 to 4 minutes until a ball forms in a glass of cold water when dropped.

5. 5

   Remove from heat.

6. 6

   Stir in quick cooking oats, nuts and vanilla.

7. 7

   Drop by teaspoons on wax paper.

No additional tips available.