Chocolate Dipped And Stuffed Strawberries

1. 1

   wash and thoroughly dry the strawberries.

2. 2

   using a small melon baller (or a paring knife) scoop out the top of the strawberry removing stem and some of the center.

3. 3

   melt chocolate in microwave at medium heat. use small intervals like 30 - 45 seconds. mix between each interval, do not overheat.

4. 4

   Dip strawberries in chocolate and place on wax paper to dry.

5. 5

   While they are drying mix the cream cheese, sugar and syrup using an electric mixer.

6. 6

   you can either scoop the filling into the strawberries with the melon baller or pipe it in using a pastry bag for a nicer presentation.

No additional tips available.