How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Custard Ice Cream?

You need 8 ingredients. The key ingredients include: 5 oz. baking chocolate, melted, 5 c. milk, scalded, 2 1/2 c. sugar, 5 Tbsp. flour, and more.

Is Chocolate Custard Ice Cream suitable as baking & desserts?

Yes, Chocolate Custard Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Custard Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Chocolate Custard Ice Cream Recipe

Name: Chocolate Custard Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 oz. baking chocolate, melted; 5 c. milk, scalded; 2 1/2 c. sugar; 5 Tbsp. flour; 3/4 tsp. salt; 4 eggs, beaten; 5 c. cream; 2 tsp. vanilla

Chocolate Custard Ice Cream – a delicious recipe with baking chocolate, milk, sugar, flour, salt, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

5 oz. baking chocolate, melted
5 c. milk, scalded
2 1/2 c. sugar
5 Tbsp. flour
3/4 tsp. salt
4 eggs, beaten
5 c. cream
2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2210 kcal
Category
Baking & Desserts

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Chocolate Custard Ice Cream

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