How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate-Curry Buckwheat Muffins?

You need 11 ingredients. The key ingredients include: 2 cups Buckwheat flour, 1/3 cup Slivered almonds, sunflower seeds, and mixed sesame seeds, 1/3 cup Cocoa, 2 tablespoons Curry powder, and more.

Is Chocolate-Curry Buckwheat Muffins suitable as baking & desserts?

Yes, Chocolate-Curry Buckwheat Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate-Curry Buckwheat Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate-Curry Buckwheat Muffins Recipe

Name: Chocolate-Curry Buckwheat Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Buckwheat flour; 1/3 cup Slivered almonds, sunflower seeds, and mixed sesame seeds; 1/3 cup Cocoa; 2 tablespoons Curry powder; 2 teaspoons Baking powder; 1 teaspoon Baking soda; 1/2 teaspoon Unrefined sea salt; 1/4 + 1/8 cups Olive oil; 3/4 cup Honey; 2 Eggs; 1/2 cup Milk (I use goat, but if you normally drink cow's milk, you can use that)

Chocolate-Curry Buckwheat Muffins

Eats Now Editorial Team · 636 kcal · Baking & Desserts

Chocolate-Curry Buckwheat Muffins – a delicious recipe with flour, sunflower seeds, Cocoa, Curry, Baking powder, Baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chocolate-Curry Buckwheat Muffins

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