Bake this irresistible Chocolate cupcakes at home. Made with butter, caster, egg and flour. Easy step-by-step instructions included.
This Chocolate cupcakes relies on simple, everyday ingredients such as (2.5oz) butter, softened, large egg, (0.9oz) self-raising flour and (1.4oz) cocoa powder. It comes together quickly and makes 4 servings, at about 418 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chocolate cupcakes delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026