How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Cream Cheese Cupcakes?

You need 9 ingredients. The key ingredients include: 3 c. flour, 2 c. sugar, 2 c. hot water, 3/4 c. oil, and more.

Is Chocolate Cream Cheese Cupcakes suitable as baking & desserts?

Yes, Chocolate Cream Cheese Cupcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Cream Cheese Cupcakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Cream Cheese Cupcakes Recipe

Name: Chocolate Cream Cheese Cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. flour; 2 c. sugar; 2 c. hot water; 3/4 c. oil; 2 Tbsp. vinegar; dash of salt; 6 tsp. cocoa; 2 tsp. vanilla; 2 tsp. baking soda

Chocolate Cream Cheese Cupcakes – a delicious recipe with flour, sugar, water, oil, vinegar, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. flour
2 c. sugar
2 c. hot water
3/4 c. oil
2 Tbsp. vinegar
dash of salt
6 tsp. cocoa
2 tsp. vanilla
2 tsp. baking soda

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1543 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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