Chocolate Cream Cheese Brownies Recipe

Name: Chocolate Cream Cheese Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (4 oz.) German chocolate square; 3 tbsp. butter; margarine; 2 eggs; 3/4 cup sugar; 1/2 cup flour; 1/2 tsp. baking powder; 1/4 tsp. salt; 1 tsp. vanilla extract; 1/4 tsp. almond extract; 1/2 cup nuts, chopped; 2 tbsp. butter; margarine; 3 oz. cream cheese, softened; 1/4 cup sugar; 1 egg; 1 tbsp. flour; 1/2 tsp. vanilla extract

Servings: persons

1 pkg. (4 oz.) German chocolate square
3 tbsp. butter
margarine
2 eggs
3/4 cup sugar
1/2 cup flour
1/2 tsp. baking powder
1/4 tsp. salt
1 tsp. vanilla extract
1/4 tsp. almond extract
1/2 cup nuts, chopped
2 tbsp. butter
margarine
3 oz. cream cheese, softened
1/4 cup sugar
1 egg
1 tbsp. flour
1/2 tsp. vanilla extract

1
In a saucepan, melt chocolate and butter over low heat, stirring frequently.
2
Set aside.
3
In a bowl, beat the eggs.
4
Gradually add sugar, beating until thick.
5
Combine flour, baking powder and salt; add to egg mixture.
6
Stir in melted chocolate, extracts and nuts.
7
Pour half of the batter into a greased 8-inch square baking pan; set aside.
8
Filling: Beat butter and cream cheese in a mixing bowl until light.
9
Gradually add sugar, beating until fluffy.
10
Blend in egg, flour and vanilla; mix well.
11
Spread over batter in pan.
12
Dollop remaining batter over filling.
13
With a knife, cut through batter to create a marbled effect.
14
Bake at 350F for 35-40 minutes or until brownies test done.
15
Cool.
16
Store in the refrigerator.

848

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 18 ingredients. The key ingredients include: 1 pkg. (4 oz.) German chocolate square, 3 tbsp. butter, margarine, 2 eggs, and more.

Yes, Chocolate Cream Cheese Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Cream Cheese Brownies

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