Cheddar Jalapeño Cornbread Scones

1. 1

   Preheat oven to 400 degrees.

2. 2

   Soften butter stick in microwave (or stovetop) for 30 seconds.

3. 3

   Mix flour, cornmeal, baking powder and salt in bowl. Add eggs to mixture.

4. 4

   Add Greek yogurt then jalapenos and cheese. Jalapeno amount can be adjusted to your own heat preference.

5. 5

   Dough should be light yellow color and fluffy. Continue stirring or kneading until dough doesn't stick to insides of the bowl.

6. 6

   Line baking pan with parchment paper.

7. 7

   Tear off dough balls and shape into half triangle shapes. Place onto parchment paper.

8. 8

   Put in oven for 15-16 minutes. Take out of oven and let cool.

* Per serving · 4 servings · Values may vary.

No additional tips available.