Chocolate Cracker Cookies

1. 1

   Preheat oven to 375u00b0F and grease a baking sheet with sides.

2. 2

   Line prepared pan with crackers or graham wafers; cut crackers to fill the whole pan if necessary.

3. 3

   Bring butter and brown sugar to a boil in a heavy saucepan; continue to cook for 3 minutes more; pour over crackers.

4. 4

   Sprinkle with cinnamon, if using.

5. 5

   Bake for 15 minutes and remove from oven; immediately sprinkle with chocolate chips.

6. 6

   When chips are melted, spread over the top evenly.

7. 7

   Cool slightly and break into pieces.

* Per serving · 4 servings · Values may vary.

No additional tips available.