Chocolate Cookie Dough With Chocolate-Covered Cherries

1. 1

   In large mixing bowl, cream butter, sugar, egg and vanilla until light and fluffy.

2. 2

   Add remaining ingredients.

3. 3

   Blend at low speed until dough forms, about 1 minute.

4. 4

   (Dough will be stiff.) Shape dough into 1-inch balls, using heaping teaspoon for each. Place 2-inches apart on ungreased cookie sheet.

5. 5

   Push one cherry halfway in each ball.

6. 6

   When all are pushed in, prepare frosting mix.

7. 7

   Use immediately.

8. 8

   Frost each one by using 1/2 teaspoon of frosting for each one.

9. 9

   Frosting will spread some during baking. Bake frosted cookies at 350u00b0 for 8 to 10 minutes until puffy.

* Per serving · 4 servings · Values may vary.

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