How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Chunk-Walnut Cookies?

You need 10 ingredients. The key ingredients include: 2 cups All-purpose Flour, 1/2 teaspoons Baking Soda, 1/2 teaspoons Salt, 3/4 cups Butter, Softened, and more.

Is Chocolate Chunk-Walnut Cookies suitable as baking & desserts?

Yes, Chocolate Chunk-Walnut Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Chunk-Walnut Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Chunk-Walnut Cookies Recipe

Name: Chocolate Chunk-Walnut Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups All-purpose Flour; 1/2 teaspoons Baking Soda; 1/2 teaspoons Salt; 3/4 cups Butter, Softened; 1 cup Firmly Packed Brown Sugar; 1/2 cups Sugar; 1 whole Egg; 1 whole Egg Yolk; 11-1/2 ounces, weight Semi-sweet Chocolate Chunks; 1 cup Walnut Halves, Toasted

Chocolate Chunk-Walnut Cookies

Eats Now Editorial Team · 2795 kcal · Baking & Desserts

Chocolate Chunk-Walnut Cookies – a delicious recipe with All-purpose, Baking Soda, Salt, Butter, Brown Sugar, Sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chocolate Chunk-Walnut Cookies

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