Chocolate Chunk Cookies

1. 1

   Preheat oven to 350.

2. 2

   Coat a large baking sheet with cooking spray.

3. 3

   Combine cake mix, margarine, water, egg whites, and egg in a large mixing bowl.

4. 4

   Beat on low speed until blended and smooth; fold in chocolate chunks.

5. 5

   Drop batter by heaping tablespoons, 2 in apart, onto prepared baking sheet.

6. 6

   Bake until puffed up and dry to the touch, about 10-12 minutes.

7. 7

   Transfer to wire racks to cool completely.

8. 8

   Yields 1 cookie per serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.