Bake this irresistible Chocolate Chunk Cheesecake at home. Made with vanilla cookies, Parkay margarine, cream cheese and brown sugar. Easy step-by-step …
This Chocolate Chunk Cheesecake relies on simple, everyday ingredients such as parkay margarine, melted, packed brown sugar, eggs and milk chocolate bar, chopped. It comes together quickly and makes 4 servings, at about 1372 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chocolate Chunk Cheesecake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026