How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Apple And Pear Bundt Cake?

You need 15 ingredients. The key ingredients include: 1 1/2 cups apples, peeled, cored and diced (Golden Delicious, McIntosh, Granny Smith, or your favorite), 1 1/2 cups pears, peeled, cored and diced, 1 cup raisins, 2 cups white sugar, and more.

Is Apple And Pear Bundt Cake suitable as baking & desserts?

Yes, Apple And Pear Bundt Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Apple And Pear Bundt Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Apple And Pear Bundt Cake Recipe

Name: Apple And Pear Bundt Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups apples, peeled, cored and diced (Golden Delicious, McIntosh, Granny Smith, or your favorite); 1 1/2 cups pears, peeled, cored and diced; 1 cup raisins; 2 cups white sugar; 3 cups all-purpose flour; 3 teaspoons baking powder; 1/2 teaspoon salt; 1 1/2 teaspoons cinnamon; 1/4 teaspoon clove; 1/2 teaspoon nutmeg; 4 eggs; 1 cup vegetable oil; 2 teaspoons vanilla; 1 cup pecans, chopped; 1/4 cup powdered sugar, for dusting

Apple And Pear Bundt Cake

Eats Now Editorial Team · 1667 kcal · Baking & Desserts

Apple And Pear Bundt Cake – a delicious recipe with apples, pears, raisins, white sugar, all-purpose, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Apple And Pear Bundt Cake

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