How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Chip Zucchini Cupcakes ?

You need 13 ingredients. The key ingredients include: 1 1/2 cups all-purpose flour, 2 tablespoons unsweetened Dutch-process cocoa powder, 1/2 teaspoon cinnamon, 1/2 teaspoon baking soda, and more.

Is Chocolate Chip Zucchini Cupcakes suitable as baking & desserts?

Yes, Chocolate Chip Zucchini Cupcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Chip Zucchini Cupcakes ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Chip Zucchini Cupcakes Recipe

Name: Chocolate Chip Zucchini Cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups all-purpose flour; 2 tablespoons unsweetened Dutch-process cocoa powder; 1/2 teaspoon cinnamon; 1/2 teaspoon baking soda; 1/4 teaspoon baking powder; 1/4 teaspoon salt; 3/4 cup plus 2 tablespoon sugar; 1/2 cup vegetable oil; 1 large egg; 1/2 teaspoon pure vanilla extract; 1/2 pound zucchini, coarsely grated (1 cup); 1 (6-ounces) package semisweet chocolate chips; Equipment: a muffin pan with 12 (1/2-cup) cups with paper liners

Chocolate Chip Zucchini Cupcakes

Eats Now Editorial Team · 777 kcal · Baking & Desserts

Chocolate Chip Zucchini Cupcakes – a delicious recipe with flour, Dutch, cinnamon, baking soda, baking powder, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chocolate Chip Zucchini Cupcakes

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