Chocolate Chip Toffee Millerbars

1. 1

   Preheat the oven to 350u00b0F.

2. 2

   Grease a 9 x 13-inch baking pan.

3. 3

   In a large bowl, mix together the flour and brown sugar.

4. 4

   Cut in the butter until it resembles coarse crumbs.

5. 5

   Add the egg and mix well.

6. 6

   Stir in 1 1/2 cups of the chocolate chips.

7. 7

   Reserve 1 1/2 cups of the crumb mixture, and press the rest into the greased pan.

8. 8

   Bake for 10 minutes.

9. 9

   Pour the condensed milk evenly over the hot crumb crust.

10. 10

    Sprinkle with 1 1/2 cups of toffee bits.

11. 11

    Sprinkle with the remaining crumb crust mixture and the other 1/2 cup of chocolate chips over the top.

12. 12

    Bake for 25-30 minutes, until golden brown.

13. 13

    Remove from the oven and sprinkle with the rest of the toffee bits (1/4 cup).

14. 14

    Cool on a wire rack and cut into bars.

15. 15

    Bless Miller with every bite!

* Per serving · 4 servings · Values may vary.

No additional tips available.