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1
Preheat oven to 325u00b0.
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2
Lightly coat baking sheet with cooking spray.
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3
In a small bowl, mix together flour, protein powder, baking powder, salt and chocolate chips.
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4
In a large bowl, combine fructose and brown sugar.
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5
Beat at medium speed with electric mixer until mixed.
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6
Add butter and beat until well blended.
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7
Add eggs, one at a time, mixing well after each addition.
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8
Add vanilla extract.
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9
Add dry ingredients to wet ingredients and beat until blended.
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10
DO NOT OVERMIX.
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11
Drop dough by rounded tablespoonfuls 2-inches apart onto baking sheet.
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12
Bake for 15 minutes or until lightly browned.
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13
Cool 1 minute before removing from baking sheet. Makes about 2 1/2 dozen.
