How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Chip Melt Pie?

You need 9 ingredients. The key ingredients include: 8 Tbsp. unsalted butter, melted (1 stick), 1/2 c. firmly packed light brown sugar, 1/2 c. granulated sugar, 1/2 c. all-purpose flour, and more.

Is Chocolate Chip Melt Pie suitable as baking & desserts?

Yes, Chocolate Chip Melt Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Chip Melt Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Chip Melt Pie Recipe

Name: Chocolate Chip Melt Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 Tbsp. unsalted butter, melted (1 stick); 1/2 c. firmly packed light brown sugar; 1/2 c. granulated sugar; 1/2 c. all-purpose flour; 2 large eggs, beaten; 1 tsp. vanilla; 1 c. semi-sweet chocolate chips; 1/2 c. chopped pecans or walnuts; 9-inch unbaked pie shell

Chocolate Chip Melt Pie – a delicious recipe with unsalted butter, brown sugar, sugar, all-purpose, eggs, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 Tbsp. unsalted butter, melted (1 stick)
1/2 c. firmly packed light brown sugar
1/2 c. granulated sugar
1/2 c. all-purpose flour
2 large eggs, beaten
1 tsp. vanilla
1 c. semi-sweet chocolate chips
1/2 c. chopped pecans or walnuts
9-inch unbaked pie shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1139 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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