Chocolate Chip Macaroons

1. 1

   Preheat oven to 350 degrees.

2. 2

   Spray cookie sheets with non-stick spray.

3. 3

   Combine coconut, chocolate chips, milk and vanilla in medium bowl; mix until well blended.

4. 4

   Drop dough by rounded teaspoonfuls 2 inches apart onto cookie sheets.

5. 5

   Press dough gently with back of spoon to flatten slightly.

6. 6

   Bake 10-12 minutes or until light golden brown.

7. 7

   Let cookies cool for 1 minute before placing onto wire racks.

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