Chocolate Chip Cookie Wreath Recipe

Name: Chocolate Chip Cookie Wreath
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. brown sugar; 1/3 c. sugar; 1/2 c. butter or margarine, softened; 1/2 tsp. vanilla; 1 egg; 1 1/4 c. flour; 6 oz. pkg. chocolate chips; 1/2 tsp. salt; 1/2 tsp. baking soda; 1/2 c. nuts

Servings: persons

1
Heat oven to 375u00b0.
2
Line two 12-inch pizza pans with foil. Cream brown sugar, sugar, margarine, vanilla and egg until light and fluffy.
3
Stir in flour, soda and salt.
4
Blend well.
5
Stir in chips and nuts.
6
Divide dough in half.
7
Spoon dough in circle on pizza pan.
8
Bake at 375u00b0 for 10 to 15 minutes or until golden brown.
9
Cool.
10
Remove from pan.
11
Decorate if desired.
12
To make things stick on wreaths, use icing.

949

kcal

Calories

Fat

133

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 c. brown sugar, 1/3 c. sugar, 1/2 c. butter or margarine, softened, 1/2 tsp. vanilla, and more.

Yes, Chocolate Chip Cookie Wreath falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Chip Cookie Wreath

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