Chocolate Chip Cookie Dough Balls

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   In a food processor, add the nuts and oats and process until it forms a fine crumble. Now add in the salt, sugar, and flour and process for a few more seconds (say, about 30). Add in the maple syrup and vanilla and process for 1 minute, or until combined. It will be sticky and may form a ball, but this is normal! These are, after all, cookie dough balls. Add in your chocolate chips and stir by hand or process. Form into nine balls (or however many, depending on how big you want 'em) and store in the freezer for at least 30 minutes.

* Per serving · 4 servings · Values may vary.

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