Chocolate Chip Coffee Pound Cake

1. 1

   Preheat the oven to 180C.

2. 2

   Butter and flour a loaf pan.

3. 3

   Beat the eggs with the sugar.

4. 4

   Add the softened butter, flour, baking powder, vanilla extract, and a pinch of salt.

5. 5

   Add the coffee.

6. 6

   Add the chocolate chips and stir to combine. Place the batter in the loaf pan.

7. 7

   Bake for approximately 40 to 45 minutes or until a toothpick inserted in the center comes out clean.

8. 8

   Remove the cake from the oven, let it cool, and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.