How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Chip Cake?

You need 13 ingredients. The key ingredients include: 3 c. flour, 2 tsp. baking soda, 1/2 c. cocoa, 2 c. water, and more.

Is Chocolate Chip Cake suitable as baking & desserts?

Yes, Chocolate Chip Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Chip Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Chip Cake Recipe

Name: Chocolate Chip Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. flour; 2 tsp. baking soda; 1/2 c. cocoa; 2 c. water; 2 tsp. vinegar; 2 eggs; 2/3 c. oil; 2 c. sugar; 2 tsp. vanilla; 1 egg; 1/2 c. sugar; 1 (12 oz.) pkg. chocolate chips; 1 (8 oz.) pkg. cream cheese, softened

Chocolate Chip Cake

Eats Now Editorial Team · 1995 kcal · Baking & Desserts

Chocolate Chip Cake – a delicious recipe with flour, baking soda, cocoa, water, vinegar, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Chocolate Chip Cake

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