How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chocolate Chip Bundt Cake?

You need 9 ingredients. The key ingredients include: 1 box yellow cake mix, 1 small instant vanilla pudding, 4 eggs, 1 (8 oz.) sour cream, and more.

Is Chocolate Chip Bundt Cake suitable as baking & desserts?

Yes, Chocolate Chip Bundt Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Chocolate Chip Bundt Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Chocolate Chip Bundt Cake Recipe

Name: Chocolate Chip Bundt Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box yellow cake mix; 1 small instant vanilla pudding; 4 eggs; 1 (8 oz.) sour cream; 1/2 c. oil; 1/2 c. water; 1 bar German chocolate, shredded; 1 (6 oz.) chocolate bits; 1 c. pecans, chopped

Chocolate Chip Bundt Cake – a delicious recipe with yellow cake mix, vanilla pudding, eggs, sour cream, oil, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box yellow cake mix
1 small instant vanilla pudding
4 eggs
1 (8 oz.) sour cream
1/2 c. oil
1/2 c. water
1 bar German chocolate, shredded
1 (6 oz.) chocolate bits
1 c. pecans, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1187 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chocolate Chip Bundt Cake

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